My lifelong passion and commitment to great food was inspired by growing up in the south. I spent many days inspiring to become a chef. I spent my teenage years helping my mother and grandmother in the kitchen with mixing recipes and taste-testing. From that moment on, I became a self-taught caterer who has perfected the craft. From that moment Just Wright Catering was birthed and I Yaraina Wright am the Founder and Chef Extraordinaire.   I have been in the business 15 years and I look forward to another 15+ serving all communities with good quality foods.

 

Just Wright Catering is licensed and Insured with certifications in Food Safety and Safe Serve,  I have worked in various different capacities, but one of my greatest accomplishments have been to serve alongside trained chefs in a variety of nursing homes serving the residents and staff . I am skilled in cooking for large crowds in either a home setting or corporate setting. . Your guests will be delighted with a delicious meal created from the best ingredients, sourced locally.  From menu planning to on-site staffing, Just Wright Catering provides a personalized experience to ensure that your event is a one-of-a-kind experience.

 

I have a deep love and passion for food and people. My goal is to execute every event beyond the client and guest expectations. Just Wright Catering comes with Great Food, Exceptional Customer service. We look forward to providing you with a variety of menus to fit every guest taste.